EJC 2009 – Chapter 3 – walking
4:04 pm in EJC 2009 by ori.roth
So…… we were walking to the opening show…
and walking……
and walking……
and, yes you guessed it – walking some more.
The Opening Show
The opening show was held at the city center – about a lot of walking time for me (and probably for the others as well) and took place in a wide square, which was good and not good.
It was good because you can get thousands of people into it. Not good because many people are sitting far away from the stage and it’s hard to see small details and generally details from that kind of length.
Well, you could have guessed I was sitting quite far, not the most, but far enough to make me get bored pretty fast if something wasn’t extremely interesting. You can see me here on the right side of the picture (taken by Luke Burrage). I guess we could have set a little closer to begin with…
The show itself was… a bit exhausting for me – some parts where too long, e.g. The trapeze girl and the high fly multiplex clubbers – le mouvement alerte, which were interesting to begin with, but after a while throwing a lot of clubs together in the air again and again and again is not enough to hold your attention.
I could notice some audience walking away in the middle (they were mostly non-jugglers, but still)… The mimic guy was really good and stood out from the rest of the performers in my opinion.

Anyhow, we got through this one and took that opportunity and went to the local supermarket to buy some stuff.
I was surprised by the whole buying procedure, I felt cool for weighting my own food and taping tags on it, almost like on facebook – ori roth tagged a tomato in the local supermarket
This might be a good opportunity to write a little something about the whole food issue in the convention, and I do hope there are some Norwegians reading this for next year:
The convention’s food:
I think it wasn’t that great, especially compared to previous years.

On the first couple of days most of the stands weren’t so organized and in some of them you should have made your own food (and pay for it!).
From what I tasted I can say that the Falafel wasn’t really well done, and that the pasta was good. Ohh also all the bread was very good (which was actually a baguette). It shouldn’t be surprising, since it seems that the Spaniards eat everything on top of a slice of bread.
Not only that, it was also quite expensive and as the days went by the owners just kept raising the prices for some reasons. All of the above led me to one conclusion – PIZZA! (and supermarket..).. more information on the next episode(s).
The next show I saw was the first open stage. I guess that Priam (the open stages stage manager) did his best, but I have to admit that the first one was quite disappointing for me. It had about 6 acts and it looked like most of them were too long and not technically high enough (excluding Priam’s own show which was good). As the days passed by the level got up, but still, the conditions for watching the show at that bar tent weren’t optimal:
If you were sitting on the sides you couldn’t see like 50% of the stage because of the big speakers that were on it. There were maybe 3 short benches in the back. Ohh right, it was also a bar tent so the bar itself took some space so that the sound and lightning controls where in the center of the tent….. and standing for more than 30 minutes isn’t very fun…. Ohh well…
At least the big show hall was all seated and watchable (maybe not quite from the seats in the back). Obviously the shows in it were better (and more comfortable to watch)….

More about the shows, workshops, pizzas and highlights in the next chapter….
and if you missed out on the fist couple of chapters:
We got to the museum, took the must have picture of been there done that in a special juggler style. Asaf Bar sela, as seen here doing the handstand and me went briefly into the museum since time was of the essence and then we drove back to the convention site.











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